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Luxury Charter

LUXURY CATAMARAN | ENTRE4

TORTOLA, MARIGOT, SANDY LANE MARINA SVG
AVAILABILITY (Select departure date)

Availability

Luxury catamaran ENTRE4, built in 2024 is anchored in the Caribbean Virgin Islands (US/BVI), Caribbean Leewards. It has 4 cabins, can accommodate 8 people.

Crewed Yacht Charter
Crewed Yacht Charter

A bordo di questa imbarcazione lo skipper è obbligatorio ed è responsabile della navigazione, della sicurezza e della conduzione dell'imbarcazione.

Summer Cruising Areas Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Cruising Areas Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Marina Canouan, SVG
W Base Port Tortola, Marigot, Sandy Lane Marina SVG
Prefered Pickup Scub Island, BVI/Canouan, SVG YHG-USVI, SLYCR-SVG, SXM
Boat Type Luxury catamaran
Flag Spanish
Shipyard Sunreef Yachts
Boat name ENTRE4
Year 2024
Length 24.00 m (80.00 Ft)
Width 37.83 m
Draft 7.22 m
Engine 2x engines 280HP
Crusing speed 8
Max speed 15
Boat ID 8881
Cabins 4
King(s) 1
Queen(s) 3
Twin(s) 2
Showers 4
Wash Basins 4
Electric Heads 4

DETAILED PRICING VIEW- CLOSE


General:
· Minimum 5-nights, inquire for less;
· For 6-night charters, divide weekly rate by 7 nights X 6 nights;
· For 5 nights or less, divide weekly rate by 6 nights X number of nights;
· Child Discount: $100 off per child under 12 at time of charter.
· Sleep Aboard: 50% of the daily rate. Boarding from 4PM. Guests to dine off the yacht that evening.

Thanksgiving:
· Rate $125,000

Christmas:
· Rate $125,000;
· Must end no later than 26 December.
· Includes a gala dinner with champagne and premium wines.

New Years:
· Rate $125,000;
· Must start no earlier the 28 December.
· Includes a gala dinner with champagne and premium wines.

___________________________



EXCLUSIVE CHARTERS AVAILABLE IN ST LUCIA AND ST VINCENT:
· From Jan 2025 to Dec 2025.

OPTIONAL APA RATES:
August, September, October 2025: $67,000 p/week + APA

Relocation fees:
$ 500 - locations other than Scrub Island in BVI;
· $1,500 - between US and British Virgin Islands;
· $2,750 - within Leeward Islands;
· $3,950 - to Windward Islands.

All-inclusive rate includes:
· Crew: Captain & hostess/cook
· Standard Meals & Beverages onboard
· Operating costs including Generator use for 4h/day, fuel and water
· Insurance for the yachts and the passengers
· Bedding, towels and beach towels
· Onboard Water Toys
· Cruising Permits and Associated Fees

All-inclusive rate does not include:
· Special provisioning request such as premium food/beverage
· Airport transfers to/from the yacht base
· Personal expenses
· Cancellation insurance and private insurance
· Crew Gratuity (15-20% of total charter price)
· Anything not specified in the all-inclusive rate


CREW INFO VIEW- CLOSE

Heinrych Pyper
Captain

Nation: South African
Speaking Languages: - English
- Afrikaans

Majori Fouries
Chef

Nation: South African

Heinrych Pyper - South African - Captain
Languages: English, Afrikaans

Heinrych was born into a life at sea—quite literally—as his earliest days were spent aboard a sailing catamaran off the coast of South Africa. Growing up on the water, he developed a profound connection to the ocean, spending his youth sailing, fishing, and mastering water sports. That foundation would lead to an impressive maritime career spanning commercial cargo ships, fishing vessels, superyachts, and now, the thriving yacht management company Pyper Yachts, which he co-founded with his wife and partner-in-adventure, Majori.

With an unshakable drive and deep respect for the sea, Heinrych earned his MCA Master Mariner Unlimited License in just six years—an achievement made possible through disciplined service aboard commercial freight vessels. He soon transitioned into luxury yachting, climbing the ranks from deckhand to captain aboard motor and sailing yachts as large as 115 meters, gaining recognition for his capable leadership and calm, decisive presence.

In 2020, Heinrych and Majori set out on a bold circumnavigation aboard a Sunreef 60 as part of the World ARC rally. Although the voyage was curtailed by the pandemic, the experience ignited a new vision. They returned with purpose and launched Pyper Yachts, building a boutique charter and management company in the Caribbean known for its hands-on service and exceptional crew culture.

Heinrych is grounded in integrity, fairness, and excellence. Genuine and approachable, he leads with humility and empowers those around him—from crew to clients. Whether steering across bluewater passages or overseeing company operations, he brings tireless energy, quiet confidence, and a natural ability to inspire trust.

Now at the helm of both the 80ft S/Y Entre4 and Pyper Yachts’ growing fleet, Heinrych continues to chart a course defined by passion, purpose, and people. His story is one of legacy in the making—with every mile sailed, every guest hosted, and every horizon pursued.

Majori Fourie - South Africa – Chef
Bonus Skills: Wine Connoisseur & Mixology/Bartending
Languages: English, Afrikaans

Born on South Africa’s sun-soaked shores and raised amid Dubai’s vibrant lifestyle, Chef Majori Fourie lives and breathes adventure. Her passion for the sea and global flavors infuses every aspect of her life—especially her cooking. With over nine years of luxury charter experience across the Caribbean and Mediterranean, Majori has crafted a reputation for delivering unforgettable journeys, one dish at a time.

Majori’s career is as diverse as her spice rack: she's not only a dedicated chef, but also a qualified interior designer and the co-founder of Pyper Yachts, a boutique charter management company she runs with her husband and captain. Together, they offer seamless, personalized service aboard a growing fleet of premium vessels. From guest logistics to interior detailing, Majori ensures every charter feels like home — elevated to five-star standards.

Her culinary style is bold, fresh, and deeply inspired by her world travels. Guests indulge in vibrant, healthful meals that blend island traditions with global techniques. Think colorful power bowls, delicate seafood ceviche’s, and tapas spreads designed for sharing under starlit skies. Each meal tells a story of place, connection, and care.

Whether you’re dining al fresco in the Grenadines or enjoying sunrise smoothies off St. Barts, Majori’s galley is a gateway to warmth, wellness, and wonder. Her goal: to make every bite a memory.

Emma Crouch – British Stew & Cook
Bonus Skills: Emergency Medical Technician (NHS ER)
Languages: English

Emma Crouch is a seasoned First Mate, Deck/Stew, and Cook with extensive experience across both sailing and motor yachts. With over 5,000 nautical miles logged, she has worked on a variety of vessels, excelling in guest services, deck operations, provisioning, and crew mentorship.

Her expertise spans tender driving, boat maintenance, anchoring, night watch, silver service, and interior management. Emma’s adaptability and professionalism allow her to thrive in high-pressure environments, ensuring seamless operations and top-tier hospitality onboard.
Emma has held key roles on luxury charter and private yachts, including serving as a Deck/Stew Instructor at Paperboat Yacht Academy, where she trained new crew in essential maritime skills. Her experience in both guest-facing roles and crew leadership ensures that every charter is an unforgettable experience.

Originally from London, Emma has sailed everywhere from the Mediterranean and Caribbean to the Pacific, enjoying the natural beauty of life at sea. Known for going above and beyond for her guests, she takes pride in creating stunning tablescapes, handcrafted cocktails, and memorable celebrations onboard.

With a background as an Emergency Medical Technician, Emma brings a calm, quick-thinking approach to high-pressure situations, ensuring both safety and exceptional service at sea.


Storm King – Caribbean Skipper
Bonus Skills: Watersports & Fishing
Languages: English

Storm King is a highly skilled Skipper, Deckhand, and Maritime Instructor with extensive experience in both sailing and motor yachts. With a strong foundation in navigation, vessel maintenance, and crew training, he has spent nearly two years leading training programs and mentoring aspiring yachting professionals.

Specializing in safe passage planning, tender operations, anchoring, and deck maintenance, Storm has skippered and crewed on a variety of vessels across the Caribbean and Mediterranean. His ability to manage solo charters, oversee guest services, and ensure vessel readiness makes him a versatile and dependable crew member.

Having skippered multiple catamaran charters, Storm thrives on creating unforgettable experiences for guests. His passion for sailing, hands-on approach, and enthusiasm for sharing his knowledge set him apart as a natural leader.

Beyond the helm, Storm is an avid sportsman with a background in watersports and fishing, bringing an adventurous energy to every charter. His dedication to excellence, strong leadership skills, and love for the sea make him an invaluable asset to any yacht and an inspiration in the yachting world.

MENU INFO VIEW- CLOSE

DETAILS VIEW- CLOSE

Location Details: Winter Bases:
· Scrub Island, BVI
· Sandy Lane Yacht Club and Residence, Canouan, SVG
· Marina Fort Louis, French, Saint Martin
· Marigot Bay, Saint Lucia

Summer Bases:
· Sandy Lane Yacht Club and Residence, Canouan, SVG

Times:
· Check-In: 12 PM
· Check-Out: 12PM
· Turnover between charters 24h for same location
· 72hrs between SXM and VI
· 96hrs between VI or SXM and Windward Islands

Embarkation Locations:
· St. Martin;
· St. Barth;
· Antigua;
· Guadalupe;
· Martinique;
· Saint Lucia;
· Saint Thomas;
· Saint Vincent and the Grenadines.

Other Toys: - EFoil / Electric Surf Board

- Anti-jellyfish pool

- Banana (3pax)

Generator: 2x 22KW

Inverter: Yes

Water Maker: 280 L/h

Ice Maker: Yes

Bimini: No

Dinghy: Highfield 520 SP

Dinghy Pax: 10

Dinghy HP: Suzuki 80HP

Helipad: No

Jacuzzi: No

Gym: Yes

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: Yes

Ipod: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Inq

Kosher: Inq

BBQ: Yes

Gay Charters: Yes

Nude Charters: Inq

Hair Dryer: Yes

Guest Smoke: Yes

Guest Pet: Yes

Children Allowed: Yes

Adult Water Skis: Yes

Kids Water Skis: No

Jet Skis: No

Wave Run: No

Knee Board: No

Stand Up Paddle: 2

Wind Surf: No

Gear Snorkel: Yes

Tube: 1

Scurfer: No

Wake Board: Yes

1 Man Kayak: No

2 Man Kayak: 1

Sea Bob: Yes

Sea Scooter: No

Kite Boarding: No

Fishing Gear: Yes

Fishing Gear Type: Trolling Line & Casting Line

Num Fish Rods: 2

Float Mats: 1

Swim Platform: Yes

Boarding Ladder: At stern

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Under Water Cam: Yes

Under Water Video: Yes

Green Make Water: Yes

Green Reuse Bottle: Yes

Green Other: Biodegradable cleaning products Provides reef-safe and organic toiletries: body wash, shampoo, conditioner, body lotions Chef sources local and sustainable ingredients when available

Compressor: Not Onboard

YACHT LAYOUT VIEW- CLOSE

Questions & Answers

How does the charter contract work?

The contract is signed directly between the Owner and the Charterer, with the support of the broker. It is usually based on the international MYBA contract model, designed to ensure clear and balanced protection for both parties.
There is also the figure of the Stakeholder, responsible for safely holding the funds until the end of the charter.

What is included in the charter fee?

The base rate includes the rental of the yacht, the use of all onboard equipment, the presence of the crew, and the related insurance coverage.
Operational expenses such as fuel, provisioning, marina fees, beverages, and additional activities are not included and are managed through the APA (Advance Provisioning Allowance).

The exact list of what is included or excluded will be confirmed when selecting the yacht.

What is the APA and how does it work?

The APA (Advance Provisioning Allowance) is an advance fund, usually equal to 25–35% of the charter fee, allocated to cover operational expenses such as fuel, provisioning, marina fees, paid activities, beverages, and the guests’ personalized requests.

At the end of the cruise, the Captain provides a detailed breakdown of all expenditures. Any unused amount is refunded to the client, while any overages are settled directly upon closing the charter.

What are the payment terms?

Upon signing the contract, a payment of 50% of the total amount is required.
The balance — including APA, taxes, and any additional charges — is typically due around five weeks before embarkation (depending on the owner).
Payments are made via bank transfer, which is the standard method in the luxury charter industry.

Can I cancel a booking?

Yes, cancellations are possible, but the contractual terms apply.
In general, if the client decides to withdraw, the Owner retains the deposits already paid.

If the yacht is rebooked for the same period, the Owner refunds the amount recovered, minus the applicable commissions.

Every cancellation request is handled with full transparency.
Further details on the applicable policies are available upon direct request.

How can I choose the yacht that best suits my needs?

The choice depends primarily on the type of experience you wish to enjoy:

  • Motor yacht for maximum comfort, excellent stability, and fast transfers.

  • Sailing yacht for an authentic, quiet experience rooted in traditional navigation.

  • Catamaran for generous spaces, superior stability, and enhanced privacy.

BeBlue evaluates the destination, number of guests, personal preferences, and budget to select the most suitable option for you.

How far in advance should I book?

For peak season (Mediterranean: June–September; Caribbean: December–April), it is advisable to book several months in advance to secure the best available options.
We can also handle last-minute requests, depending on availability and licensing requirements.

Is it possible to personalise menus, preferences, and activities?

Absolutely. Before departure, you will receive a Preference Sheet where you can indicate your tastes, dietary needs, allergies, beverage preferences, and the activities you wish to enjoy.
The Chef and the Captain will use this information to create a fully customised experience for you.

How many guests can be accommodated on board?

Most yachts can host 6 to 12 guests, depending on their interior layout.
Some superyachts over 80 metres, compliant with international certifications, can accommodate up to 36 guests.

Will I have Internet access during the charter?

Most yachts offer Wi-Fi on board, provided through mobile networks or satellite systems. The quality and speed of the connection may vary depending on the cruising area and the technology installed.

Is tipping the crew expected?

Tipping is not mandatory, but it is a well-established custom to show appreciation for the crew’s service.
International guidelines suggest an amount equal to 10–15% of the base charter fee as a reference.

Why rely on BeBlue?

BeBlue specialises in yacht vacations and, as fully licensed maritime brokers and tour operators, guarantees:

  • access to the entire global fleet

  • full transparency on costs

  • contractual and logistical support

  • personalised management of preferences and unexpected situations

  • high standards of safety and protection

It is the simplest, safest, and most efficient way to enjoy a top-level charter experience.

Can I request dedicated assistance for my charter?

Every charter is unique. To receive a tailored selection of yachts, a clear quotation, and personalised support in planning your trip, we invite you to contact us directly.
Our team will guide you with care through every stage of the experience.

Note: The information provided is for informational purposes only and should be confirmed before booking by a BeBlue agent.

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