Guide to the Hostess/Steward Service on a Sailing Boat or Catamaran
The figure of the onboard hostess is essential for ensuring a sailing experience focused on relaxation and enjoyment. Thanks to her support, guests can exclusively enjoy the beauty of the sea and the places they visit. Here’s an overview of the duties and services offered:
Main Duties of the Hostess
In general, the onboard assistant has the following responsibilities:
- Cleaning the common areas
- Meal preparation
- Provisioning and food storage
Cleaning the Common Areas
The hostess keeps the common areas of the boat tidy, both above and below deck, ensuring a clean and welcoming environment.
Meal Preparation
Although not a professional chef, the hostess is responsible for meal preparation, ensuring that guests can enjoy simple and tasty dishes. If a more elaborate menu is desired, it is recommended to have a specialized chef onboard.
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Organization of the Onboard Provisioning
Usually, before departure, the hostess shares a menu to approve/review with the guests in order to organize the provisioning on the day of embarkation (shopping at the supermarket/online where possible). Guests must provide a credit card or cash for the shopping payment, as well as a cash fund for any extra purchases (such as fresh fish or additional food). The hostess will account for all expenses incurred.
Important Clarifications
It is essential to clarify the tasks of the onboard staff before departure to ensure a peaceful vacation. Some tasks, such as cleaning and tidying the cabins and bathrooms, do not fall under the hostess’s duties due to privacy concerns.
Typically, the hostess requests a day off, during which guests can organize themselves independently or go ashore.
The hostess is paid by the guests and does not participate in the division of expenses (food, accommodation, any extras).
Additional Services
By agreeing on availability and a supplement in advance, the hostess can also take care of tidying private cabins, cleaning the bathrooms, and providing babysitting services, allowing parents to enjoy moments of total relaxation.
Compensation and Payment Methods
The hostess’s compensation must be agreed upon with the guests before the start of the assignment (the average rate is between €150 and €200 per day). In case of cancellation of the cruise or the hostess service (less than 35 days before departure), it is good practice to refund documented travel expenses, plus 50% of the total agreed amount for the engagement.
Conclusion
Having an experienced hostess onboard is an additional guarantee for a worry-free vacation. With an organized approach and open communication, guests can focus on what matters most: experiencing a unique journey at sea, without worries.
